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Our Menu

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Enjoy delicious internationally crafted burgers

Small Eats

Combo Platter

$17.95
Hand-battered and golden brown fried pickles, breaded mozzarella, and cannon balls. Served with ranch, spicy aioli and marinara sauce.

Fried Pickles

$11.95
Hand-battered and golden-brown southern favorite fried pickle chips. Served with our homemade ranch.

Fried Mushrooms

$11.45
Fresh mushrooms are tossed in our homemade batter and fried golden brown. Served with our homemade ranch.

Red Bird Chicken Tenderloins

$14.45
Juicy Red Bird chicken strips in our homemade battered and fried with your choice of sauce. Served with our side of homemade ranch | Sauces: BBQ, Spicy Asian, or Hot Sauce

Pretzels

$10.45
1/2 pound of locally made pretzels served with cheese sauce.

Breaded Mozzarella

$11.50
Fresh-cut mozzarella tossed in our homemade batter and fried to a golden brown. Served with marinara.

Cannon Balls

$11.95
Mashed potatoes with chopped bacon, green onions, parmesan, cheddar, and provolone cheese. Rolled in our homemade batter and deep fried to a golden brown. Served with our homemade ranch.

Catfish Bites

$13.45
Catfish bites tossed in our homemade batter and lightly fried. Served with lemon aioli.

Chips & Queso

$11.45
Homemade queso with freshly fried tortilla chips | Add Guacamole + $2.95

Loaded Fries

$11.45
Fresh-cut fries smothered in our homemade queso, and topped with bacon, cheddar cheese, tomatoes and pickled jalapenos | Add Pulled Pork for +$6.00

Monte Cristo Egg Rolls

$10.45
Shoulder ham, turkey, cheddar, and swiss cheese served with powdered sugar and raspberry jam.

Southwest Egg Rolls

$10.45
Black beans, grilled corn, and pico served with house made spicy aioli

Burgers and Sandwiches

Delicious internationally crafted burgers

Border Burger

$16.95
Freshly ground beef, cheddar and jack cheese, pico de gallo, fried jalapeño slices, avocado slices, green leaf lettuce, and spicy aioli. *

The Incline Burger

$17.70
Spicy Guacamole Burger | Freshly ground beef patty, pepper jack cheese, fresh jalapeños, homemade guacamole, green leaf lettuce, tomato, onion slices, and El Paso sauce.*

The All American

$17.20
Bacon Cheeseburger | 4 bacon slices, freshly ground beef patty, American cheese, green leaf lettuce, tomato, onion slices, and pickles. *

The Mac-N-Cheese Burger

$17.70
Thomas Jefferson is credited to making mac-n-cheese popular in the United States. Freshly ground beef patty, bacon, green leaf, lettuce, tomato, onion slices, and smothered in mac-n-cheese.

The Pittsburg

$16.70
Black-N-Bleu Burger | Freshly ground beef patty crusted in cracked black pepper, bacon slices, green leaf lettuce, tomato, onion slices, and topped with bleu cheese crumbles. *

The Athens, Texas

$14.70
Classic Cheese Burger | Freshly ground beef, green leaf lettuce, tomato, onion slices, and pickles* | Add Cheese +$1.45

The Japanese

$19.70
Ahi Tuna Burger | Ahi tuna filet topped with poke sauce, wasabi nori chips, pickled watermelon radish, tomato, spring mix, and wasabi-teriyaki aioli. * (tuna is sushi-grade seared-rare unless otherwise specified)

The Memphis

$16.20
BBQ Pork Sandwich | In-house slow-roasted pulled pork tossed in BBQ sauce with onion slices, pickles, and coleslaw.

The Oregon

$14.70
Garden Burger (V) | Garden burger, green leaf lettuce, tomato, onion slices, and pickles | Add Cheese +$1.45

The Lousianna

$16.70
Spicy Chicken Sandwich | Fried red bird chicken breast, American cheese, green leaf lettuce, tomato, onion slices, pickles, and spicy aioli. *

The New Yorker

$17.70
Buffalo Chicken Sandwich | Fried red bird chicken tossed in buffalo sauce, drizzled in our homemade bleu cheese dressing, green leaf lettuce, tomato, and onion slices. *

The Sartoga

$16.20
Club Sandwich | Sliced turkey breast, sliced ham, bacon, swiss cheese, cheddar cheese, tomato, and green leaf lettuce. *

The D.C. Burger

$16.70
Oinker Burger | Freshly ground beef with ham, cheddar cheese, pulled pork, bacon strips, onion straws, green leaf lettuce, pickles, BBQ sauce, and ranch.

The Swiss

$16.70
Mushroom Swiss Burger | Freshly ground beef patty smothered in sautéed mushrooms, swiss cheese, bibb lettuce, tomato, and onion slices. *

The Wyoming

$17.70
Buffalo Bill | Fresh buffalo patty, bibb lettuce, tomato, onion slices, and pickles.* | Add Cheese +$1.45

The Nebraska

$15.70
Patty Melt | Freshly ground beef patty, caramelized onions, sliced cheddar and swiss cheese, and thousand island dressing. Served on Texas toast. *

The Miami

$18.20
Hangover Burger | Freshly ground beef patty smothered in homemade queso, fried egg, caramelized onions, bibb lettuce, and tomato. *

The Coloradan

$17.20
Hatch Green Chili Burger | Roasted green chilles, avocado, bibb lettuce, tomato, onion slices, and topped with lemon zest aioli. *

The Norwegian

$19.95
Salmon Burger | Norwegian salmon filet, pineapple corn and mango relish, bibb lettuce, tomatoes, onion slices, and lemon zest aioli. *

The Country Frisco

$17.70
Sweet- n- spicy Fried Chicken | Fried red bird chicken breast topped with cheddar cheese, honey glazed roasted jalapeños, avocado, bibb lettuce, onion tomato, and drizzled with spicy Asian sauce. *

The Chicago B.L.T.

$15.70
B.L.T. | Originated in Chicago by famous Chicago Tribune writer Bert L. Taylor Six bacon strips, bibb lettuce, and tomato on Texas toast. * | Add Cheese +$1.45 | Add Avocado +$1.95

The Californian

$16.70
Grilled Chicken Sandwich | Grilled red bird chicken, swiss cheese, avocado slices, bibb lettuce, tomato, onion slices, and tzatziki spread. *

The Mississippi

$17.20
Catfish Sandwich | Fried catfish with bibb lettuce, tomato, onion slices, pickles, and topped with lemon aioli * Served with coleslaw.

The Havana

$16.20
Cubano pulled pork, swiss cheese, sliced ham, American cheese, pickles, mustard, bibb lettuce, and lemon zest aioli. *

The Santa Fe

$17.70
Fried Red Bird | Chicken breast, queso, pico de gallo, pepper jack cheese on toasted bread.

The Rocky Mountain Elk Burger

$17.70
Elk Patty, bibb lettuce, tomato, onion slices, and pickles. Add cheese for $1.75

Bratwurst

The Manitou

$11.45
Cog Brat | Beer brat, pickle chips, and sliced onions, on a toasted bun.

The St. Louis

$12.95
Beer & Mac-N- Cheese Brat | Beer brat smothered in homemade mac-n-cheese on a toasted bun. *

The Hatch Brat

$13.45
Hatch Green Chile Brat | Beer brat, hatch green chiles, queso, topped with cheddar cheese on a toasted bun. *

The Wisconsin

$11.45
Sauerkrat Brat | Beer brat, sauerkraut, thousand island, and Swiss cheese on a toasted bun. *

Salads

Border Salad

$12.95
Spring lettuce mix, walnuts, avocado slices, tomato, onion, parmesan crisp bits, and homemade lemon thyme vinegarrette.

Caesar Salad

$12.45
Classic caesar salad with romaine lettuce, tossed in parmesan cheese, croutons, and caesar dressing. *

Kicked Up Border Salad

$17.45
Grilled red bird chicken on top of spring lettuce mix, cheddar cheese, pico de gallo, fried jalapeno slices, avocado slices, and spicy aioli.

House Salad

$12.45
Spring mix and romaine lettuce mix, diced tomato, diced cucumber, bacon bits, shredded cheddar cheese, croutons, and choice of dressing. *

Southwest Salad

$13.45
Spring mix, cheddar cheese, black bean corn salsa, corn chips and spicy aioli dressing.
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